This site uses cookies. To find out more, see our Cookies Policy

Nutrition Associate - Nutritional Services – Kissimmee– Part Time in Kissimmee, FL at AdventHealth

Date Posted: 4/1/2019

Job Snapshot

  • Job Schedule
    Part-Time
  • Location:
    Kissimmee, FL
  • Job Category
  • Date Posted:
    4/1/2019
  • Job ID:
    277890
  • Job Function
    Nutrition / Food Service
  • Travel
    No
  • Shift
    Day
  • Application Zone
    2-Legacy System
  • Organization
    AdventHealth Kissimmee

Job Description



Nutrition Associate - Nutritional Services – Orlando – Part Time

AdventHealth Kissimmee seeks to hire a Nutrition Associate who will embrace our mission to extend the healing ministry of Christ.



Facility Profile:

AdventHealth Kissimmee is a 163 bed community-focused hospital, conveniently located near Walt Disney World. The team here is dedicated to bringing mission-focused, faith-based care to residents and visitors of Osceola and Orange Counties. At the heart of our latest expansion is a new, three-story tower featuring 80 expansive, private patient rooms and a host of modern amenities and technologies. Because we believe family support is an essential part of health and healing, we’ve included large, beautifully decorated family waiting areas with the comforts of home. Plus, each patient room includes ample space for visiting loved ones to relax, work and sleep.



Work Hours/Shifts:

Between Monday to Sunday, variable hours



Job Summary:

The Nutrition Associate is a generalist who may function in all areas of Nutritional Services: the patient services area, retail, and utility, performing food prep, tray/food assembly/delivery, sanitation duties, and documentation. Communicates with area leaders regarding issues which might affect service, quality, and productivity. Handle products and equipment to prevent contamination and loss. Follows AH and NS policies and SOPs, including NS Image Standards. Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all.



Knowledge, Skills, Education, & Experience Required:

  • Read, write, speak, and understand English
  • Excellent customer service
  • Attention to detail
  • Ability to display positive and supportive attitude toward diverse employees
  • Creative, innovative, and receptive to change
  • Ability to observe, listen, and follow directions
  • Ability to work well in a fast-paced environment
  • Healthcare food service experience (preferred)


Licensure, Certification, or Registration Required:

  • N/A


Job Responsibilities:

Demonstrates through behavior AdventHealth’s core Values of Keep Me Safe, Love Me, Make it Easy, and Own it

  • Food Preparation Prepares/assembles hot/cold food (salads, sandwiches, desserts) and nourishments for trayline, patients, and retail areas of responsibility. Follows recipes/instructions to ensure product accuracy, correct portions, and appropriate garnishes.
  • Trayline/Retail May work all positions on the trayline or retail areas. May assemble trays per therapeutic diet guidelines, the direction of the CBORD application, and the established presentation standards; may set up and display items in retail areas according to established standards.
  • Safety & Sanitation Ensures that work area, storeroom, and walk-in/freezer are clean, neat, and reflects FIFO method of product rotation. Monitors and records assigned refrigerator, freezer, and food temps daily. Wears appropriate hair covering in production/prep areas and maintains hand hygiene standards.
  • Communication Communicates effectively verbally and in written documentation. Keeps supervisor informed of work progress. Communicates safety and sanitation issues, equipment issues, and the need for specific food items or supplies in timely manner to avoid delays in preparation and service.
  • Compliance Attends mandatory education and in-services. Completes required logs and documentation. Accepts the direction of leadership. Meets established department standards and expectations for service and productivity. Follows AH and NS policies and standard operating procedures. Conforms to image standards and approved uniform, including AH ID badge.
  • Stewardship Pulls inventory sufficient, but not in excess, to produce to par, census, or forecast. Monitors expiration to ensure inventory, stock, and product are not lost or wasted. Handles inventory and product to avoid temperature abuse, contamination, or accident that results in loss. Maintains, cleans, and uses equipment per specifications to promote longevity and function. Takes action to reduce waste. Addresses poor quality from distributors with NS area leader.
  • Service May deliver patient meal trays to meet time standard for delivery of meals; may prepare and set up food items for retail service. Exhibits professional behavior and outstanding customer service skills. May prepare and deliver bulk nourishment orders to nursing units.
  • Utility May perform duties in the dishroom, including operating the dishmachine and cart washing equipment. Must demonstrate proper use of all chemicals. Breaks down and discards boxes appropriately. Requests work orders for equipment or environment that requires repair.

If you want to be a part of a team that is dedicated to delivering the highest quality in patient care, we invite you to explore the Nutrition Associate opportunity with AdventHealth Kissimmee and apply online today.



Job Keywords:

Nutrition Associate, Nutritional Services, Nutrition, Kissimmee



Position Location:  Kissimmee
Job:  Nutrition / Food Service
Organization:  AdventHealth Central Florida
Primary Location:  US-FL-Kissimmee
Schedule:  Part-time
Shift:  Day
Job Level:  Entry Level
Education Level:  None
Travel:  No
Job Posting:  Apr 1, 2019, 9:35:37 AM

VIEW ALL JOBS BY:
Location | Organization | Category | Job Function