Dishroom Utility Dietary Aide Full Time at AdventHealth

Date Posted: 9/12/2019

Job Snapshot

  • Job Schedule
    Full-Time
  • Location:
    Tampa, FL
  • Job Category
  • Date Posted:
    9/12/2019
  • Job ID:
    19014995
  • Job Family
    Nutritional Services
  • Travel
    No
  • Shift
    1 - Day
  • Application Zone
    1-Shared Services
  • Organization
    AdventHealth Carrollwood

Job Description


Description
Utility Dishroom Dietary Aide AdventHealth Carrollwood
Location Address: 7171 North Dale Mabry Highway Tampa, Florida 33614
Top Reasons to Work At AdventHealth Carrollwood
  • Family-like culture
  • Teamwork driven both inter Dept and multidisciplinary
  • Positive working climate to support a well-balanced work life balance
Work Hours/Shift:
Full Time/Day 
You Will Be Responsible For:
  • Reports to work in a regular and timely fashion.
  • Assist production staff: production cook and salad maker in food preparation work
  • Gathers appropriate serving utensils according to standards
  • Responsible for using appropriate sanitary methods during meal service
  • Scraps dishes from patient service area
  • Cleans and sanitizes patient food carts
  • Cleans and sanitizes station after each meal
  • Cleans equipment, tables, racks as scheduled
  • Reports any items needing repairs to supervisor
  • Sets up cafeteria serving area according to hot food diagram
  • Stock stations with plates, containers and utensils
  • Replenishes food items as needed
  • Notifies cooks on low food items
  • Serves cafeteria patrons at duty station as described by job schedule during meal times assigned
  • Maintains a clean work area
  • Drains steam tables and clean out
  • Refills steam tables with fresh clean water
  • Cleans tables and chairs in cafeteria
  • Cleans microwave ovens
  • Cleans and polished dessert station
  • Cleans hot box and polish
  • Wash pots, pans, dishes, utensils, etc. as per policy
  • Maintain dishwasher temperature log
  • Maintain proper washing, detergertent, and sanitation for dish and pot washing
  • Mopping and sanitizing of the dishroom
  • Take out trash per department policy
  • Performs additional duties as required or assigned.
  • Wears name tag identification
  • Maintains personal hygiene and neatness according to departmental standards.
  • Performs proper handwashing techniques according to departmental standards.
  • Utilizes gloves according to departmental standards.
  • Uses hair restraints according to departmental standards.
  • Utilizes clean aprons, towels, and bleach and sanitation buckets as needed.
  • Wipes up spills after they occur in order to avoid accidents.
  • Maintains a clean, sanitary working environment.                                                                                                 
  • Exhibits a friendly, caring attitude to patients and customers.
  • Exhibits pleasant and cheerful demeanor and maintains a helpful attitude towards employees, physicians, patients, and visitors.
  • Adheres to facility confidentiality and patient’s rights policy as outlined in the facility’s HIPAA policies and procedures.
  • Contributes to patient and/or customer satisfaction goals by providing quality service.
Qualifications

What You Will Need:

  • Physical ability to perform designated job
  • High School diploma or equivalent preferred
  • ServSafe certification within three (3) months of hire
 
Job Summary:
Provide service to patients and personnel in a manner supportive of the department operation, in various areas of the Food Service department.


This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

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